Відео

can you freeze them when made and if so how long for

Lovely ❤

These are Gorgeous!

These are wonderful!❤

Such a simple and beautiful set. Very elegant look to them. I want to thank you for your cookie recipes. When I started trying to make these types of cookies for the grandkids, your recipes were everyone's favorite. Last year, one of the kids had to switch to a GF diet. He was most upset about not having the special cookies. I then found your GF recipes, and they're equally beloved. Thank you so much for your delicious recipes. They've been a special part of the family for a few years now ❤

Where do we find dot template please ❤

Awesome ❤Thank you 🦋👌💫

So beautiful 😍

Great video, I'm going to decorate cookies for my SIL's bridal shower, and I have a dehydrator I got for Christmas and haven't gotten to use yet.

Nozzel number plz

Thank you for this very detailed video. You are amazing!

Trump won! ❤

Thank you so much for making this informative video. I'm going to purchase my first dehydrator to use primarily on sugar cookies and you answered all of the questions that I had. Once again, THANK YOU!

How to make thick icing?

Is there a video for the Vanilla 2.0?

❤❤GOD bless the eork of your hand ❤😂😂😂

I love just the way they came out. We all know sometimes things we think are mistakes are actually beautiful. Thanks for the video!

Cool😊😮

Are they really no spread with the butter? I want to try a chocolate sugar cookie house instead of gingerbread but need a no spread dough.

Love this technique!!! I’m gonna try it!!!

Am in Uganda ( nwoya district were can I get this mold for flower and mold for ribons

OMG so adorable! You are so talented and make it look so easy but I know it takes a lot of skills to create something so beautiful! Thank you for sharing! <3

You're a genius 👏 😊

Thank you for this!! Exactly what I was looking for!

Love it ❤

great video and love your sense of humor!

madam yah rose kis jej se banta he

Beautiful work but it looks like a lot of work

How to order this cutter

Can i use brown and white sugar?.

I just got my cutters.. I'm gonna practice My President Trump. MY FRIENDS ARE GONNA LOVE ME!! 🇺🇲❤️

I'm sure people freak out when they see you add water to dust or the cookie...😂. But please, what do you consider "medium" consistency?

OMG OMG THANK YOU THANK YOU !!!! You are so AWESOME!! Great tips♥️♥️

Like 🇱🇰✝️

Bajillion!? Got it

Muchas gracias que lindas rosas.

Beautiful biscuit ! Great work and thank you for sharing !

Thank you so much for this tutorial! I was trying to figure out how to substitute lemon extract because I was nervous that it would leave a taste to the cookies. I can’t wait to try this!

I have this mold and am so looking forward to making the shells. I just couldn't figure out how to make a multi colored shell. Now I know how! Thanks ever so much.

this is exactly what i needed. thank you so much you're a lifesaver!

Wow! Do check mine too ❤ ua-cam.com/video/9HR3H64jHPw/v-deo.html

So mine turned out flat when I added egg white to the water. I did wait 5 min but didn’t need to because it never got clumpy. It dissolved quickly. I wonder why it’s not fluffing up. Am I supposed to weight the dry egg white and pack it into a 1/4 cup then level it off??

Love your work

So good to hear your voice and not just read your words haha. Thanks for everything you do and for sharing all these wonderful recipes and tips. The cookie recipes on your site, can all those be used with frosting? What kind of frosting can one put on cookies? I know you use a lot of the Royal icing? Do you have a video on how you make icing and mix the color in? ❤

Very cool! Thank you for sharing this wonderful idea. Are the products you used to make the icing red and to color it with fuchsia and white listed in your other videos?

You are very clever to think of this approach👏💕

Watching you gives me confidence in trying to do this.

Otkljucajte titl, milim vas da možemo na svom jeziku pratiti. Hvala.

Magnificent work

Super cute